Small Plates

Chickpea Dip 9
chickpea puree, paprika oil, house made bread
Brussel Sprouts 8
crispy brussel sprouts, lemon aioli
Pan con Tomate 7
grated tomato, olive oil, garlic
Blistered Shishito Peppers 6
smoked sea salt, fresh lime
Patatas Bravas 8
crispy potatoes, pomodoro sauce, pepper aioli
Spanish Tortilla 8
potato, egg, onion, arugula cream
Asparagus 9
grilled asparagus, lemon vinaigrette
Roasted Cauliflower 10
zaatar spice, harissa aioli

Grilled Cheese 9
mahon, serrano ham, truffle honey
Arugula Salad 11
shaved fennel, heirloom tomatoes, goat cheese, lemon vinaigrette
Roasted Beet Salad 11
candied walnuts, apricots, goat cheese, cranberry vinaigrette
Pork Medallions 14
saffron pearls couscous, green peas, spinach, kumquat, honey chipotle
Truffle Mac n Cheese 9
cheddar jack, infused with truffle oil
Octopus 15
fava bean puree, heirloom tomatoes, citrus saffron aioli

Rice Croquetas 8
manchego, mushroom, padron aioli
Cheese Croquetas 8
manchego, dulce smoked paprika
Chicken Croquetas 8
bechamel, padron aioli
PEI – Mussels 13
choice of chorizo sauce or white wine sauce
Crispy Calamari
breaded calamari, harissa aioli
Gambas al Ajillo 13
shrimp, garlic, white wine butter sauce
Albondigas 9
beef meatballs, pomodoro sauce, idiazabal cheese


$37.95 unlimited small plates
Add $10 per guest for paella addition. Entire Party must participate. 1.5 hour maximum seating

Large Plates

Wild Mushroom Pasta 19
penne pasta, asparagus, spinach, wild mushrooms, light cream
add chicken $5

Steak Frites 24
NY strip steak, shoestring fries, house salad, chimichurri
Lamb Chops 27
harissa pearls couscous, grilled asparagus, marbled potatoes, mint chutney

Pamplona Burger 16
delmonico blend, lettuce, cheddar, tomato, pickles, grilled onions, brioche bun, signature sauce
smoked applewood bacon $2

Pan Roasted Salmon 18
green pea puree, heirloom tomatoes, marbled potatoes, caper butter
Tomahawk Steak 82
35oz grilled steak, truffle butter, seasonal vegetables, marbled potatoes

Pan Seared Scallops 22
roasted cauliflower puree, citrus brown butter
Spanish Fried Chicken 16
breaded chicken breast, green peas, spinach, tomotoes, asparagus, honey chipotle sauce
Fettuccine Scampi 19
pei mussels, shrimps, heirloom tomatoes, green peas, fresno peppers, clam sauce


Vegetarian Paella 22/40
calasparra rice, zucchini squash, piquillo peppers, green peas, asparagus, mushrooms
Squid Ink Paella 30/52
calasparra rice, fried calamari, shrimp, mussels, basque peppers
Duck Paella 32/56
calasparra rice, roasted duck, duck confit, wild mushrooms, green peas, shishito peppers, lima beans

Chicken Paella 30/50
calasparra rice, green peas, sweet peppers, chicken sausage, bone-in chicken thigh
Lobster Paella 75
calasparra rice, maine lobster, clams, shrimp, english peas, sweet peppers, lima beans

Cheese & Meats

Spanish Burrata 18
warm serrano ham, country olive salad, fresh toasted bread

Cheese Board 18
drunken goat, cana de cabra, la peral, mahon, idizabal

Serrano Ham 15
capers, olives, piquillo peppers, olive oil ice cream


Churros 7
Chocolate sauce, powdered sugar
Peach Crostata 8
Brown sugar, vanilla ice cream, crème anglaise

Tres Leches 8
Buttercream crust, fresh berries
Sorbets 7
Mango, blood orange and strawberry basil ice cream

Churros Sundae 10
Vanilla ice cream, chocolate pearls, hot fudge, candied pecans, fiesta candy, fresh

Parties of 5 or more are subject to an automatic gratuity